Ingredients is the key in almost every recipe..... especially the frugal ones! The best choice which also involves the most amount of commitment, is to grow your own vegtables. For those of us who aren't crazy about the whole gardening thing at this point in life a great option is your local famers market. I was able to get a majority of the vegtables I needed from my parent's garden minus a few odds and ends which I picked up at the farmers market.
Eau Claire Farmer's Market - Mid August |
Fresh locally grown produce |
Tomatoes and Jalapenos from my parent's garden. |
Let's cut to the chase and get to the price break down for this frugal find idea. Specialty Salsa from the store is roughly $5 and up per jar. Salsa made with farmer's market ingredients bought in season will run you about $2.00 a jar. Salsa made fresh from your own garden is $1.00 or less a jar. So, in my case we save about $140 a year by canning our own salsa. What a delicious frugal find!
L